Broccoli Casserole - cooking recipe

Ingredients
    10 oz. frozen broccoli
    1 can cream of mushroom soup
    1/2 c. shredded sharp Cheddar cheese
    1/4 c. mayonnaise
    1 egg, beaten
    1/4 c. milk
    1 tsp. butter
    1/4 c. fine bread crumbs
Preparation
    Cook broccoli.
    Mix together soup and cheese, gradually adding milk, mayonnaise and egg.
    Place broccoli in casserole dish.
    Pour mixture over the top.
    Then put a teaspoon of butter and bread crumbs over the casserole.
    Bake at 350\u00b0 for 45 minutes.

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