Broccoli Casserole - cooking recipe
Ingredients
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10 oz. frozen broccoli
1 can cream of mushroom soup
1/2 c. shredded sharp Cheddar cheese
1/4 c. mayonnaise
1 egg, beaten
1/4 c. milk
1 tsp. butter
1/4 c. fine bread crumbs
Preparation
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Cook broccoli.
Mix together soup and cheese, gradually adding milk, mayonnaise and egg.
Place broccoli in casserole dish.
Pour mixture over the top.
Then put a teaspoon of butter and bread crumbs over the casserole.
Bake at 350\u00b0 for 45 minutes.
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