Lunch Meat Loaf - cooking recipe
Ingredients
-
1 pkg. ham lunch meat
1 pkg. turkey lunch meat
1 pkg. beef lunch meat
1 pkg. chicken lunch meat
4 pieces bologna
1 lb. sausage
1 lb. hamburger
garlic for taste
Preparation
-
Grind all meats together and mix; add garlic.
Salt and pepper to taste.
Put in loaf pan.
Bake at 350\u00b0 to 375\u00b0 for 30 to 60 minutes.
When done, sprinkle with paprika.
Serve.
Leave a comment