Mandarin Orange Salad - cooking recipe

Ingredients

1 pt. Cool Whip
1 (6 oz.) pkg. orange Jell-O
1 can mandarin orange sections
1/2 c. chopped walnuts

Preparation

Make Jell-O as directed on package; refrigerate until partially set (will stick to sides of bowl).
Remove from refrigerator and whip with electric mixer.
While still beating, gradually add the Cool Whip.
Fold in the mandarin orange sections.
Pour into a 9 x 13-inch pan.
Sprinkle with chopped nuts.
Refrigerate.
Cut into squares for serving.