Easy Chicken Casserole - cooking recipe
Ingredients
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1 chicken
1 can cream of chicken soup
1 pt. sour cream
salt and pepper to taste
crackers, crumbled
butter
Preparation
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Cook and debone chicken.
Combine chicken, soup and sour cream.
Spread in greased casserole dish.
Combine cracker crumbs and melted butter.
Sprinkle over chicken mixture.
Bake at 350\u00b0 until bubbly.
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