Easy Chicken Casserole - cooking recipe

Ingredients
    1 chicken
    1 can cream of chicken soup
    1 pt. sour cream
    salt and pepper to taste
    crackers, crumbled
    butter
Preparation
    Cook and debone chicken.
    Combine chicken, soup and sour cream.
    Spread in greased casserole dish.
    Combine cracker crumbs and melted butter.
    Sprinkle over chicken mixture.
    Bake at 350\u00b0 until bubbly.

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