Green Tomato Pie - cooking recipe

Ingredients

4 c. peeled, thinly sliced green tomatoes
1 1/4 c. sugar
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. salt
5 Tbsp. flour
2 Tbsp. lemon juice

Preparation

Peel tomatoes with a vegetable peeler or immerse in boiling water until skins will slip off, about 3 minutes.
Slice very thin and measure.