Neiman-Marcus Bars - cooking recipe

Ingredients

1 yellow cake mix
1 egg
1/2 c. oleo, melted
1 box powdered sugar
2 eggs
8 oz. softened cream cheese
1/2 c. Griffin's Coconut
1/2 c. pecans

Preparation

Combine cake mix with egg and oleo.
Spread in a 14 1/2 x 10 1/2 pan, which has been sprayed with Pam.
Mix sugar, eggs, cream cheese, coconut, and pecans.
Pour over first mixture.
Cool before slicing into bars.
Wonderfully rich and chewy.