Sausage Skillet Casserole - cooking recipe

Ingredients
    1 lb. kielbasa, cut into chunks
    1 1/2 c. Minute rice
    1 can cream of celery soup
    1 1/2 cans of water
    1 pkg. frozen green peas
    1 can (small or large) mushrooms
    1 pkg. Swiss cheese
Preparation
    Brown sausage. Add rice, soup and water. Cook, covered, until rice is done. Add peas and mushrooms. Add Swiss cheese and stir until melted.

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