Pecan Pie - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. syrup (white)
2 eggs
1/2 tsp. salt
3 Tbsp. margarine
1 tsp. vanilla
1 c. pecans

Preparation

Mix all ingredients together.
Pour in pie shell and bake at 325\u00b0 for 45 to 60 minutes.