Sauerkraut Salad - cooking recipe

Ingredients

1 can sauerkraut
1/2 c. chopped celery
1/2 c. chopped onion
1/2 c. chopped green pepper
2 Tbsp. pimento
1/4 c. vinegar
1/3 c. sugar
1/4 c. oil (optional)
1 small can crushed pineapple

Preparation

Drain kraut and rinse if desired.
Mix other ingredients in kraut and let marinate for an hour or longer.