Pecan Fingers - cooking recipe

Ingredients
    3/4 c. shortening (make with half butter)
    3/4 c. confectioners sugar
    1 1/2 c. flour
    2 eggs
    1 c. brown sugar
    2 Tbsp. flour
    1/2 tsp. baking powder
    1/2 tsp. salt
    1/2 tsp. vanilla
    1 c. chopped nuts
Preparation
    Heat oven to 350\u00b0.
    Mix shortening and confectioners sugar thoroughly.
    Stir in flour.
    With hands, press and flatten mixture in ungreased oblong pan, 9 x 13-inches.
    Bake 12 to 15 minutes.

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