Mexican Meat Loaf - cooking recipe

Ingredients

2 lbs. ground meat
2/3 c. picante sauce in loaf
1/3 c. picante sauce for top of loaf
1 c. crackers
2 eggs, slightly beaten

Preparation

Combine ground meat, 2/3 c. picante sauce, crackers and eggs. Form into a loaf and place in greased loaf pan; top with picante sauce.
Bake at 350 degrees for 1-1/2 hours.