Dinner Rolls - cooking recipe

Ingredients

1/2 c. sugar
2 pkg. dry yeast
2 c. scalded milk (then cooled)
1/2 c. warm water
1/2 tsp. sugar
6 c. flour
1/4 c. Crisco
1 egg, well beaten
1 1/2 tsp. salt

Preparation

Cream sugar and Crisco and beat.
Add egg, yeast (dissolved in 1/2 cup warm water and the 1/2 teaspoon of sugar).
Add milk, then flour and salt.
Put in refrigerator.
Will keep one week.