Brown Rice Casserole - cooking recipe

Ingredients

1 can Campbell's consomme (beef)
1 can Campbell's creamy onion soup
2 c. raw rice
1 stick margarine
7/8 c. water

Preparation

Melt oleo and stir in remaining ingredients.
Place in a 2 1/2-quart casserole dish.
Cover and bake for 1 hour at 350\u00b0.