Egg Salad Party Snack - cooking recipe
Ingredients
-
4 eggs, hard-boiled, chopped fine or pressed through sieve
2 tsp. minced onion
1/2 tsp. cider vinegar
2 Tbsp. mayonnaise
1/4 tsp. salt
1 tsp. prepared mustard
1 dash Tabasco
pinch of white pepper
Preparation
-
Stir all ingredients together.
Adjust seasoning.
Will make 1 1/2 cups of mix.
Serve on or with crackers.
Leave a comment