Honolulu Chicken - cooking recipe
Ingredients
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2 lb. boneless, skinless chicken
1/4 c. pineapple juice
1/2 tsp. dry mustard
1/2 tsp. ground ginger
1/4 tsp. pepper
1/4 c. soy sauce
1/4 c. oil
1 Tbsp. brown sugar
1 tsp. garlic salt
Preparation
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Mix all ingredients except chicken together.
Simmer over medium heat for 5 minutes.
Cool.
Pour over chicken and marinate 1 to 2 hours.
Grill approximately 10 minutes.
Top with pineapple slices and serve with rice.
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