Sausage Cake - cooking recipe

Ingredients

1 lb. sausage
2 c. sugar
1 c. crushed pineapple, undrained
1 c. liquid coffee
2 1/2 c. flour
1 tsp. soda
1 tsp. baking powder
1 tsp. cinnamon
1 tsp. nutmeg
1 c. raisins
1 c. chopped pecans

Preparation

Mix well.
Bake at 350\u00b0 in a 9 x 13-inch pan for 1 hour or done.