Chicken Stir-Fry - cooking recipe

Ingredients

3/4 lb. chicken breast, cut in thin strips
3/4 c. reduced calorie Italian dressing
16 oz. California Style vegetables and/or other combination
8 oz. angel hair pasta, cooked
grated Parmesan cheese (if desired)

Preparation

In large skillet, combine chicken and about 1/3 of the dressing; saute until chicken starts to brown and add vegetables and remaining dressing.
Cover; simmer 7 to 8 minutes, stirring occasionally, until vegetables are tender-crisp, not mushy.
Serve over pasta and sprinkle with cheese.