Devilish Dip - cooking recipe

Ingredients

1/2 c. mayonnaise
1/2 c. sour cream
2 (2 1/2 oz.) cans deviled ham
1 Tbsp. minced onion
1/4 tsp. Worcestershire sauce

Preparation

Combine all ingredients in bowl and mix until well blended. Serve with raw vegetables or potato chips.