Apple Brownies - cooking recipe

Ingredients

1 stick margarine, melted
1 c. sugar
1 c. flour
1 egg
1 tsp. cinnamon
1/4 tsp. salt
1 1/2 c. nuts, chopped
1/2 tsp. baking powder
1/2 tsp. baking soda
3 medium apples, cut into chunks

Preparation

Mix all ingredients together, except apples.
Blend well. (Mixture will be thick.)
Add apples.
Spray with Pam a 9 x 9-inch pan and bake at 350\u00b0 for 50 minutes.
Cut into squares.