Chocolate Crackles - cooking recipe
Ingredients
-
1 pkg. devil's food cake mix
2 eggs, slightly beaten
1 Tbsp. water
1/2 c. shortening
powdered sugar
Preparation
-
Combine cake mix, eggs, water and shortening.
Mix with a spoon
until
well blended.
Shape dough into balls the size of walnuts.
Roll
balls
in powdered sugar.
Place on greased cookie sheet.
Bake
at
350\u00b0
for 10 to 12 minutes.
Makes 48 cookies.
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