Easy Yeast Rolls - cooking recipe

Ingredients

1 pkg. yeast
3/4 c. warm water
2 Tbsp. sugar or less
2 Tbsp. vegetable oil
1 egg
2 1/2 c. or more self-rising flour
1/2 stick melted butter (optional)

Preparation

Dissolve yeast in water in mixing bowl. Add sugar, oil and egg. Stir to dissolve sugar. Mix in 1 cup of the flour until smooth.
Place over pan of hot water.
Cover with towel and let it rise 15 minutes.