Pancakes - cooking recipe

Ingredients

1 1/4 c. flour
1 Tbsp. baking powder
1 egg
2 Tbsp. melted shortening
1/2 tsp. salt
1 Tbsp. sugar
1 c. milk

Preparation

Combine all the ingredients and stir until well mixed.
If too thick, add a little more milk.
Spoon onto hot griddle and bake until golden on both sides.
Serve hot with butter and syrup of your choice.