Poultry Marinade - cooking recipe

Ingredients

1 c. pineapple or orange juice
3/4 c. soy sauce
1/4 c. oil
2 tsp. ginger
1/2 tsp. garlic powder
1/4 tsp. pepper
2 Tbsp. Worcestershire sauce
2 Tbsp. brown sugar
1 1/2 lb. chicken fillets

Preparation

Boil 3 minutes (not chicken).
Let cool.
Pour over breast or turkey fillets and marinate 3 hours or longer.
Cook on grill until done.