Cauliflower - cooking recipe

Ingredients

1 can cream of mushroom soup
1/3 c. milk
bread crumbs
grated cheese
paprika

Preparation

Steam cauliflower for 5 or 6 minutes; break it up into flowerets and take out of steamer.
Add soup and milk.
Sprinkle with bread crumbs, cheese and a little paprika.
Brown lightly in a 350\u00b0 oven.