Oven Fried Chicken In Barbecue Sauce - cooking recipe

Ingredients

1/3 c. barbecue sauce
1 tsp. Worcestershire sauce
1/3 c. catsup
1 1/2 tsp. celery salt
1/2 tsp. onion salt
2 to 2 1/2 lb. chicken, cut up
2 c. fine cracker crumbs or corn flakes

Preparation

Combine first 5 ingredients.
Dip chicken into sauce; place in bowl.
Pour remaining sauce over chicken and marinate for 2 hours. Roll chicken in crumbs.
Place in large baking pan; let stand for 30 minutes.
Spoon butter over top.
Bake at 350\u00b0 for 1 hour.