Fruit Dip - cooking recipe

Ingredients

8 oz. Dannon vanilla yogurt
8 oz. low-fat cream cheese
1 tsp. vanilla
4 to 6 tsp. sugar or 6 packets Sweet 'N Low

Preparation

Allow cream cheese to soften.
In a mixing bowl, combine cream cheese, yogurt and vanilla.
Add sugar.
Mix well.
Refrigerate; the mixture will thicken.
Serve with sliced strawberries, apples, pears and bananas.
May add few drops of food coloring to dip to coordinate with fruit.