Super Seafood Salad - cooking recipe

Ingredients
    1 (8 oz.) pkg. Louis Kemp Crab Delights
    1/3 c. mayonnaise
    1 c. sliced celery
    2 Tbsp. finely chopped onion or green onion
Preparation
    Cut Crab Delights in half or shred with electric mixer on low speed.
    Combine with mayonnaise, celery and onion.
    Makes 4 servings.

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