Super Seafood Salad - cooking recipe
Ingredients
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1 (8 oz.) pkg. Louis Kemp Crab Delights
1/3 c. mayonnaise
1 c. sliced celery
2 Tbsp. finely chopped onion or green onion
Preparation
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Cut Crab Delights in half or shred with electric mixer on low speed.
Combine with mayonnaise, celery and onion.
Makes 4 servings.
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