Spicy Garlic Chicken With Mushrooms - cooking recipe

Ingredients

1 1/4 lb. skinless, boneless chicken breasts, cut crosswise into 1/2-inch slices
1 egg white
1 Tbsp. plus 2 tsp. cornstarch
2 Tbsp. soy sauce
1/4 c. chicken broth
1 Tbsp. rice wine vinegar
1 Tbsp. Asian sesame oil
3 1/2 Tbsp. vegetable oil
1/2 lb. fresh mushrooms, sliced
3 scallions, chopped
1/4 c. Chinese chili paste with garlic

Preparation

Place chicken in a medium bowl.
Add egg white, 1 tablespoon cornstarch, 1 tablespoon soy sauce and 2 tablespoons cold water. Toss to coat.
Cover and marinate in refrigerator 1 hour.