24 Hour Salad - cooking recipe

Ingredients

1 purple onion
broccoli
cauliflower
1 lb. bacon
1 pkg. grated Cheddar cheese
3 tsp. red wine vinegar
1 1/2 c. salad dressing
3/4 c. sugar

Preparation

Cook bacon crispy so that it can be broken up.
Cut up onion, broccoli and cauliflower.
Add bacon and cheese.
Make dressing with red wine vinegar, salad dressing and sugar.
Pour over salad and let set 24 hours before serving.