Spaghetti Casserole - cooking recipe

Ingredients

48 oz. spaghetti sauce
8 oz. spaghetti noodles
1 1/2 c. sour cream
1 1/2 lb. ground beef
3 oz. cream cheese
8 oz. Cheddar cheese

Preparation

Brown ground beef; add sauce and simmer 10 minutes.
Cook noodles according to package directions.
Mix cream cheese and sour cream.
Place noodles in greased baking dish.
Layer cream cheese mixture with meat sauce and Cheddar cheese.
Bake 30 minutes at 350\u00b0.