Pitzales - cooking recipe

Ingredients
    3 c. flour
    3/4 c. shortening
    3 eggs
    3/4 c. sugar
    grated rind of 1 lemon
    1 tsp. anise seed
    confectioners sugar
Preparation
    In a large bowl, use pastry blender to work flour and shortening together to the consistency of coarse meal.
    Set aside in refrigerator.

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