Pitzales - cooking recipe
Ingredients
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3 c. flour
3/4 c. shortening
3 eggs
3/4 c. sugar
grated rind of 1 lemon
1 tsp. anise seed
confectioners sugar
Preparation
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In a large bowl, use pastry blender to work flour and shortening together to the consistency of coarse meal.
Set aside in refrigerator.
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