Pecan Pie Cake - cooking recipe

Ingredients
    1 box yellow cake mix (reserve 2/3 c.)
    1 egg
    1 stick margarine
    1 1/2 c. Karo syrup
    3 eggs
    1/3 c. brown sugar
    2/3 c. cake mix
    1 c. pecans
Preparation
    Mix well.
    Pour over prebaked cake.
    Bake 45 minutes at 300\u00b0.

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