Pecan Pie Cake - cooking recipe
Ingredients
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1 box yellow cake mix (reserve 2/3 c.)
1 egg
1 stick margarine
1 1/2 c. Karo syrup
3 eggs
1/3 c. brown sugar
2/3 c. cake mix
1 c. pecans
Preparation
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Mix well.
Pour over prebaked cake.
Bake 45 minutes at 300\u00b0.
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