Taco Pie - cooking recipe

Ingredients
    1 large deep dish pie crust (frozen)
    1 lb. ground chuck
    1/2 c. chopped onion
    1 pkg. taco mix
    1 c. water
    1 (16 oz.) can refried beans
    1/2 c. taco sauce
    1 c. shredded Cheddar cheese
    1 c. shredded lettuce
    1/2 c. chopped tomatoes
    sour cream
    10 to 12 tortilla chips, crumbled
Preparation
    Thaw crust.
    Heat oven to 400\u00b0. Prick pie crust, sides and bottom.
    Bake in oven 10 minutes. Reduce temperature to 350\u00b0.

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