Taco Pie - cooking recipe
Ingredients
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1 large deep dish pie crust (frozen)
1 lb. ground chuck
1/2 c. chopped onion
1 pkg. taco mix
1 c. water
1 (16 oz.) can refried beans
1/2 c. taco sauce
1 c. shredded Cheddar cheese
1 c. shredded lettuce
1/2 c. chopped tomatoes
sour cream
10 to 12 tortilla chips, crumbled
Preparation
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Thaw crust.
Heat oven to 400\u00b0. Prick pie crust, sides and bottom.
Bake in oven 10 minutes. Reduce temperature to 350\u00b0.
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