Mock Apple Pie - cooking recipe

Ingredients

1 1/2 c. sugar
2 c. water
1/4 c. brown sugar
a few dots butter
2 tsp. cream of tartar
1 tsp. cinnamon
20 Ritz crackers

Preparation

Put white sugar, cream of tartar and water in a saucepan; bring to full boil.
Drop in Ritz crackers.
Let boil for 2 minutes, with no stirring.
Pour mixture into unbaked pie shell. Top with brown sugar and cinnamon; put dots of butter on top.
Add top crust.
Bake at 375\u00b0 for about 15 minutes, or until crust is done.