Lemon Squares - cooking recipe

Ingredients

2 sticks butter
2 c. flour
1 c. powdered sugar
4 eggs
1/2 c. lemon juice
2 c. sugar
4 Tbsp. flour

Preparation

Mix and pat in pan the butter, flour and powdered sugar.
Bake at 325\u00b0 for 14 minutes.
Mix together the eggs, lemon juice, sugar and flour.
Pour over crust.
Bake at 325\u00b0 for 20 minutes or until it starts turning brown.
Sift powdered sugar over top.