Spinach Dip - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped spinach, thawed and squeezed dry
1 small onion
1 can water chestnuts, diced
1 c. sour cream
1 c. mayonnaise
1 pkg. Knorr Swiss vegetable mix

Preparation

Mix all ingredients together and let set overnight before serving with crackers.