Cheese Ball - cooking recipe

Ingredients

1 lb. Velveeta cheese
1 (8 oz.) pkg. Philadelphia cream cheese
1 jar Old English cheese
1/2 tsp. garlic salt
pecans

Preparation

Have all ingredients at room temperature for about 1 hour before starting.
Mix all cheeses and garlic salt together very thoroughly.
Add pecans into mixture.
Roll into a ball.
Roll ball in pecans, if desired.
Refrigerate until ready to serve.