Strawberry Trifle - cooking recipe

Ingredients

3 Tbsp. sugar
1 Tbsp. cornstarch
1 1/2 c. milk
1 egg
1 tsp. vanilla
2 (10 oz.) pkg. frozen sweetened strawberries
2 Tbsp. cornstarch
1 Tbsp. sugar
1 prepared angel food cake

Preparation

Combine 3 tablespoons sugar, cornstarch and milk in a glass bowl; mix until smooth.
Beat in egg.
Microwave (High), uncovered, for 4 to 5 minutes or until mixture boils and thickens, stirring 2 to 3 times.
Mix in vanilla.
Cool.