Vanilla Giffolds - cooking recipe

Ingredients

1 c. ground almonds
2 sticks butter
2 c. powdered sugar
2 c. flour
rind of 1 lemon, grated
extra powdered sugar

Preparation

Mix together well.
Bake while warm.
Roll in extra powdered sugar.
Shape dough into half moons.
Bake at 350\u00b0 for 10 to 15 minutes.