Spaghetti - cooking recipe

Ingredients
    1 lb. ground beef
    1 medium onion, chopped
    2 or 3 cans tomato sauce
    1 can tomato paste
    1/2 c. water
    1 tsp. sugar
    1 tsp. salt
    1 bay leaf
    1/2 tsp. dried oregano leaves
    1/2 tsp. dried basil leaves
    1/4 tsp. pepper
    cooked spaghetti
    1 tsp. dried parsley flakes
Preparation
    Brown ground beef and drain. Boil noodles. Combine everything into a crock-pot and heat on low 1 hour.

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