Spaghetti - cooking recipe
Ingredients
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1 lb. ground beef
1 medium onion, chopped
2 or 3 cans tomato sauce
1 can tomato paste
1/2 c. water
1 tsp. sugar
1 tsp. salt
1 bay leaf
1/2 tsp. dried oregano leaves
1/2 tsp. dried basil leaves
1/4 tsp. pepper
cooked spaghetti
1 tsp. dried parsley flakes
Preparation
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Brown ground beef and drain. Boil noodles. Combine everything into a crock-pot and heat on low 1 hour.
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