Italian Pasta Salad - cooking recipe

Ingredients
    1 lb. box small shells or other comparable type pasta
    1 large (16 oz.) bottle Italian dressing
    1/4 bottle McCormick Salad Supreme seasoning
    3 tomatoes
    1 green pepper
    1 onion
    1/2 c. Parmesan cheese
Preparation
    Cook pasta as directed and drain.
    Cut up vegetables.
    Mix with pasta.
    Add salad dressing, seasoning and Parmesan cheese. Serve warm or cold.

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