Italian Pasta Salad - cooking recipe
Ingredients
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1 lb. box small shells or other comparable type pasta
1 large (16 oz.) bottle Italian dressing
1/4 bottle McCormick Salad Supreme seasoning
3 tomatoes
1 green pepper
1 onion
1/2 c. Parmesan cheese
Preparation
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Cook pasta as directed and drain.
Cut up vegetables.
Mix with pasta.
Add salad dressing, seasoning and Parmesan cheese. Serve warm or cold.
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