Parmesan Chicken - cooking recipe

Ingredients

6 boneless, chicken breast halves (about 2 lb.)
2 Tbsp. margarine, melted
1/2 c. (2 oz.) 100% grated Parmesan cheese
1/4 c. dry bread crumbs
1 tsp. each dried oregano leaves and parsley flakes
1/4 tsp. each paprika, salt and black pepper

Preparation

Heat oven to 400\u00b0.
Spray 15 x 10 x 1-inch baking pan with nonstick cooking spray.
Dip chicken in margarine; coat with combined remaining ingredients.
Place in prepared pan. Bake 20 to 25 minutes or until tender.
Spicy: Substitute 1/8 to 1/4 teaspoon ground red pepper for black pepper.
Makes 6 servings.