Peanut Butter Bars - cooking recipe

Ingredients

4 c. powdered sugar
1 c. graham cracker crumbs
1 c. peanut butter (chunky or smooth)
2 sticks oleo (room temperature)

Preparation

Mix with hands.
Pat into a 9 x 13-inch pan.
Melt 12 ounce package of chocolate chips and pour over top.
Let cool.
Cut into bars.
Keep cool.