Sweet And Sour Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. hot sausage
1/2 medium onion, chopped fine
1 tsp. Worcestershire sauce
1/2 dozen saltine crackers
1 egg
salt & pepper to taste

Preparation

Mix all ingredients together well. Shape into balls and brown. Serve with Kraft Barbecue sauce or make your own sweet & sour sauce by combining 1 cup mustard & 2 cups apple jelly. I prefer the apple jelly/ mustard sauce.