Grass River Lodge Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1 c. bread crumbs
2 eggs
2/3 c. milk
2 tsp. salt
1/4 tsp. pepper
1 c. chopped onion
1/4 c. shredded carrots
1/4 c. brown sugar
1 c. shredded cheese
1/4 c. catsup
1 Tbsp. mustard

Preparation

Mix all ingredients well; place in loaf pans.
Bake at 350\u00b0 for 1 hour until done.