Sausage-Kraut Bake - cooking recipe

Ingredients

2 large cans drained sauerkraut
2 bulk pkg. Jimmy Dean sausage, browned
mashed potatoes
Parmesan cheese

Preparation

In a large, flat baking dish, layer the drained sauerkraut, then a layer of browned Jimmy Dean sausage.
Top with a layer of mashed potatoes.
Sprinkle top thickly with Parmesan cheese.
Bake at 350\u00b0 for 1/2 hour, or until heated through.
The flavors blend marvelously and even kids like it.