Ooey Gooey Butter Cake - cooking recipe

Ingredients
    18 1/2 oz. yellow cake mix
    4 eggs, divided
    1/2 c. butter, softened
    1 lb. powder sugar
    8 oz. cream cheese, softened
Preparation
    Mix cake mix, 2 eggs, and butter together.
    Spread into a greased 9x13 inch baking pan.
    Combine powdered sugar, cream cheese, and remaining eggs together in a mixing bowl.
    Blend well. Spread over cake mix.
    Bake at 375\u00b0 for 40-45 minutes.
    Cool.

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