Ooey Gooey Butter Cake - cooking recipe
Ingredients
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18 1/2 oz. yellow cake mix
4 eggs, divided
1/2 c. butter, softened
1 lb. powder sugar
8 oz. cream cheese, softened
Preparation
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Mix cake mix, 2 eggs, and butter together.
Spread into a greased 9x13 inch baking pan.
Combine powdered sugar, cream cheese, and remaining eggs together in a mixing bowl.
Blend well. Spread over cake mix.
Bake at 375\u00b0 for 40-45 minutes.
Cool.
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