Chicken Spaghetti - cooking recipe

Ingredients

1 Tbsp. Worcestershire sauce
dash of Tabasco
1 qt. chicken broth
2 Tbsp. flour
3/4 lb. grated American cheese
2 small cans mushrooms
2 c. ripe olives, sliced
1 large hen
4 bay leaves
1 lb. spaghetti
2 onions
2 (14 oz.) cans tomatoes
1 small can tomato sauce
salt and pepper to taste

Preparation

Boil large hen with 4 bay leaves.
Cook spaghetti according to directions.
Remove all bones from chicken and dice.