Tartare Canapes - cooking recipe
Ingredients
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1 lb. lean ground beef
1/2 c. finely chopped onions
1 Tbsp. Worcestershire sauce
1 clove garlic, minced
1 1/2 tsp. salt
3 drops Tabasco sauce
Preparation
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Cook ground beef and onions together until done.
Add remaining ingredients.
Spread on thin rounds of rye bread or pumpernickel.
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