Hearty Herbed Lentils And Rice - cooking recipe

Ingredients

4 1/2 c. chicken broth
3/4 c. dry lentils
1 c. chopped onions
1/2 c. brown rice (raw)
1/2 c. shredded Swiss cheese
1/2 tsp. basil, salt and oregano
1/8 tsp. thyme
1/4 tsp. garlic powder
1 tsp. black pepper

Preparation

Combine all ingredients in large saucepan.
Bring to a boil; then cover.
Let simmer one hour.
Stir occasionally to prevent sticking, as nearly all the liquid will be absorbed by lentils and rice.
Serves 4.